Food, photography, satire and rantings about the random world we live in
Sunday, December 5, 2010
The verdict is out
I have to say that, unfortunately, the fruit pizza did not live up to its description.
While the instructions had microwave and oven cooking directions, and I knew that the oven would produce crispier results, I decided to test the method most people would probably use: the microwave. Plus, unless you are using a toaster oven, it would be a HUGE waste of energy to heat up an oven to 400 degrees to cook this little hockey puck of a pizza.
Even though the packaging comes with one of those little crisping trays to use in the microwave, it did not crisp-up by any means. The crust was sloppy and lifeless in my hand.
I have to say that the "pizza" would have been much better if the crust was crisper, actually the crust had the best flavor. The strawberry pieces tasted like, well, frozen strawberries and some pink yogurt concoction was used to glue the fruit and granola to the crust.
I would like to try cooking the new Eggo concoction in the oven, as well as try the other flavor before I totally rule it out, but for now I would have to say that you won't be missing out if you pass this one up.
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